NO SUCH THING AS TOO MANY CHEFS IN THE KITCHEN.

Dog Haus is continuing its fight to help end childhood hunger in America with the return of its successful Chef Collaboration Series, and the introduction of its new mixologist collaboration, in partnership with No Kid Hungry. 


This year, we're partnering with 9 kick-ass, industry-leading chefs and mixologists to bring you the tastiest culinary creations and cocktail concoctions you've never tried. 

OCTOBER   |

WÜRSTMACHER ADAM GERTLER

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OKTOBERWÜRST

1/3lb. cajun spiced emmentaler cheese stuffed bierwurst, topped with caramelized onions, sauerkraut, mustard aioli & scallions; served on grilled King’s Hawaiian rolls.

• Dog Haus' Würstmacher

• Host of Food Network's Will Work For Food (2009)

• Host of Food Network's Kid in a Candy Store (2010)

• Host of FX's Movie Download (2013-Present)

• Host of FYI's Man vs. Child (2014-Present)

• Contender, Bravo's The Next Food Network Star Season 4

• Dog Haus Kick-Ass Chef, 2018-2019

WÜRSTMACHER ADAM GERTLER

SEPTEMBER   |

CHEF ERIC GREENSPAN

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CHEF ERIC GREENSPAN

BUBU'S HOT CHICKEN GRILLED CHEESE

Bubu’s sweet hot chicken, molten cheese sauce, white american cheese, chipotle aioli, pickles, haus slaw & angry dust; served on grilled king’s hawaiian rolls.

• Grilled cheese sandwich expert

• Chef/owner of Alt Grub Faction deliver-only concepts Chino, Bubu’s Finest Birds & Burgers & more

• Host of National Geographic’s Eric Greenspan Is Hungry

• Appearances on Cutthroat Kitchen All-Stars, Chopped All-Stars, Iron Chef America & more

• Dog Haus Kick-Ass Chef, 2019

AUGUST   |

CHEF CHRIS OH

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CHEF CHRIS OH

KOREAN FRIED CHICKEN WINGS

KPOP honey glazed chicken wings drizzled with sriracha mayo & topped with wasabi furikake & green onions; served with miso ranch

• Founder of both Seoul Sausage Co and Chingu, Co-Founder of Hanjip and Managing Partner at Escala

• Recognized as one of Forbes Magazine’s Top 25 Food Trucks

• Winner of Esquire Network’s Knife Fight and Champion of Food Network’s Great Food Truck Race

• Host, Vice Eats’ Munchies

• Dog Haus Kick-Ass Chef, 2018-2019

JUNE - JULY   |

CHEF BERT S. AGOR, JR. 

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CHEF BERT S. AGOR, JR.

KARAAGE KID

Japanese karaage fried chicken with haus slaw, sweet island ginger sauce, spicy mayo & wasabi furikake; served on a grilled king’s hawaiian bun


National Executive Chef for King’s Hawaiian

American Culinary Foundation certified Executive Chef

Former Corporate Training Chef for Ruth’s Chris Steak House

Hawaiian native and 3rd generation Executive Chef

Dog Haus Kick-Ass Chef, 2019

2019 CHEFS

BERT S. AGOR, JR.  |  JUNE-JULY

CHRIS OH | AUGUST

ERIC GREENSPAN | SEPTEMBER

ADAM GERTLER | OCTOBER-NOVEMBER

ILAN HALL | DECEMBER

2019 MIXOLOGISTS

PHIL WILLS |  COMING SOON

MIA MASTROIANNI | COMING SOON

LISAMARIE JOYCE | COMING SOON

EAT WELL, DO GOOD

By donating $1 from the purchase of each item from our chef collaboration series, Dog Haus is helping No Kid Hungry end childhood hunger in America.

© 2019 Dog Haus Worldwide